Receive a full cup of legacy cacao while Michelle guides your travel to the center of your heart. This sensory chocolate plant medicine will fill you with warm, earthy depth and ignite you with the passion, joy, and indigenous wisdom of the Mayan people. Learn about the nutrition, science, legend, and mystical power behind the most nutrient-rich, live food source on the planet. The sipping chocolate is made from an ancient Mayan recipe, and because it is believed that only women should handle the cacao, it is women who do all of the farming and production in Guatemala in accordance with the Mayan calendar. The crop is prayed over and sung to through the growing as well as during harvest by the women, who keep the legend of the cacao in mind: that it will open the hearts of each and every person who consumes it, restoring them back to their true nature, uniting us within and then returning us back to one tribe. This ceremony is for all who desire, believe in, and value an expansive, expressive, abundant life built on the foundation of unity, peace, and love.
Michelle Sinnette, founder of Soul Legacy International and Legacy Cacao, is a master intuitive, teacher, and heart-centered healer. A former law enforcement officer and licensed clinical social worker, Michelle is a born intuitive who was birthed onto her path through several death experiences, coma, and healing of immense wounding and trauma. She travels around the world to teach, consult, hold space, serve, and be an invitation back to the soul’s truth.